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Posted: Monday, December 4, 2017 7:42 PM

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Bread Fundamentals $100 Per Person

Sat, 12/16/17 1-4pm OR Sat, 2/3/18 1-4pm

Learn how to make the oldest food known to mankind. We cover techniques to produce quick baked goods for everyday meals and special dinners. At the end of class, sample your breads right out of the oven, watch the steam rise and the butter slowly melt as we pair with jellies and jams.
The recipes include:
• Pain de Ménage (Country Bread) * Brioche-Style Bread
• Traditional Baguettes * Foccaccia Bread
• Cheese and Garlic Flatbread * Hamburger Buns
• Easy White/Wheat Bread

Gift Certificates Available Via Email – The Perfect Gift for ANY Occasion
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Cook Well, Eat Well and BE Well! With Chef Eric Crowley
Convenient Parking/Freeway Close-405/10
1 Block East of Overland, Just North of Pico - Parking Just North of Pico on Overland
2366 PELHAM AVENUE - LOS ANGELES, CA 90064 -- PHONE: 310-470-2640 - FAX: 310-470-2642

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2366 Pelham Avenue, Pico/Overland, 90064    google map | yahoo map

• Location: Chef Eric's Culinary Classroom, Los Angeles

• Post ID: 150931837 losangeles
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