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Posted: Wednesday, April 5, 2017 6:23 PM

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We're looking for a qualified chef with the following criteria:

1. Private, on-call chef (preferably hourly) who can show up in uniform 3 days a week
2. Fluent in both English and Korean
3. Can plan, shop, and cook authentic Korean pescetarian (fish, veggies, dairy) meals (dinner, side
dishes, and snacks/lunch for next day), as well as handle food prep, cleanup, and storage of
meals/leftovers

Please send a resume and sample menu.

• Location: Los Angeles

• Post ID: 107744438 losangeles
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