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Posted: Tuesday, March 7, 2017 12:56 AM

We have an opening for a full-time CHEF, SOUS - NE position.Location: Huntington Library - 1151 Oxford Road, Pasadena, CA 91108. Note: online applications accepted only.Schedule: F/T Schedule, more details upon interview. Requirement: 5 years of sous chef/kitchen experience is preferred.  If you have a positive attitude and a love for learning, you may be interested in joining our team. Bon Appétit Management Company believes we can change the world through food. A pioneer in socially and environmentally responsible sourcing, we cook everything from scratch using fresh, local ingredients. Our teams at corporations, universities, and museums all across the US have the freedom to create menus tuned to their guests, mixing regional comfort foods and global cuisine. We are committed to nurturing our staff’s talents, staying ahead of dining trends, and making a difference in the food system. Join us in our mission of “food service for a sustainable future.â€Â  Full time associates at Bon Appétit are offered many fantastic benefits such as:MedicalDentalVisionFlexible Spending Accounts (FSAs)Commuter BenefitsWellness ProgramEmployee Assistance ProgramLife Insurance for Associates and Eligible DependentsShort Term Disability (STD) and Long Term Disability (LTD)Accidental Death & Dismemberment (AD&D) InsuranceDiscount MarketplaceAnd other voluntary benefits   Summary: Supervises and participates in the preparation and service of food and beverage items in adherence to company standards.Essential Duties and Responsibilities:Oversees and participates in the preparation and service of food and beverage items while meeting standards for presentation, sanitation, safety and portion control.Assumes responsibility for kitchen in absence of Executive Chef.Communicates with customers to describe menu preparation, answer questions and resolve concerns; communicates customer comments and operational needs appropriately through the organization.Helps with menu planning and ordering following appropriate company programs and initiatives.Uses approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control.Assigns duties to associates for efficient operation of the kitchen; ensures timely and efficient meal service to all service areas.Conducts periodic and regular inspections to monitor quality of food preparation, service, cleanliness and sanitation of production and service areas, appearance of equipment and associates; takes appropriate corrective action when appropriate.Supervises and participates in the service of food and beverage orders; ensures the delivery of exemplary customer service and no service delays.Supervises associates, including training, scheduling, assigning and directing work; conducts pre-shift meetings.Participates in performance management of associates, including appraising performance, rewarding and disciplining associates and resolving concerns.Performs other duties as assigned. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.Req ID: 98105 Bon Appetit .

Apply now at: https://san_marino-ca.geebo.com/jobs-online/view/directory/157/listing/239/id/530222802-chef-sous-ne-full-/

• Location: Los Angeles

• Post ID: 103662143 losangeles
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