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Posted: Thursday, June 15, 2017 6:44 PM

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Primary duties and responsibilities include, but are not limited to, the following:

· Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine.

· Sort and stack clean dishes. Carries clean dishes to cook’s line and other proper storage areas. Rewashes soiled dishes before delivering.

· Change dishwater in dish machine every hour.

· Wash pots, pans and trays by hand.

· Remove trash and garbage to dumpster.

· Set up or break down dishwashing area.

· Clean and roll/unroll mats.

· Fill/empty soak tubs with cleaning/sanitizing solutions.

· Sweep/mop floors as necessary

· Sweep up trash around exterior of restaurant and garbage dumpster.

· Wipe up any spills to ensure kitchen floors remain dry

· Must notify Manager anytime dish machine wash or rinse cycle falls below safety standard temperatures.

· Other duties as directed.


• Location: Los Angeles

• Post ID: 114271503 losangeles
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